Barbecue and Potato Stew Recipe
Barbecue and Potato Stew Recipe
1 canned barbecue beef
1 canned barbecue chicken
1 canned barbecue pork
1 canned tomatoes; stewed
1 canned corn
3 c of potatoes; cubed
1 pc of onion; sliced
1 Tbsp of butter or veggie oil
Place a small nonstick skillet with butter over medium heat. When the butter melts, fry the onions. Once the onions have caramelized, toss in the potatoes. Saute ’til potatoes are almost tender. Remove from heat, and then transfer to the crockpot.
Stir in barbecue beef, chicken, pork, tomatoes and corn. Mix well. Cover with lid. Cook on low ’til potatoes tender (1-2 hours). Stir well prior to serving. Serve it with crusty bread.
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