Crockpot Corned Beef Hash Recipe II

Crockpot Corned Beef Hash Recipe II

1 can corned beef hash
2 cans chicken stock
1 chopped big onion
3 large potatoes
Basil, (1-2 dashes)
3 celery ribs, chopped
Pepper & salt for seasoning
2 large garlic cloves

On a skillet, stir fry the onions, celery and garlic then season with some pepper & salt until the vegetables become softened. Take them out of the skillet and put into the crockpot along with all the other ingredients and cook in low settings for 5 to 6 hrs. This dish is best served together with butter and warmed bread.