Crockpot Creole Black Beans Recipe

Crockpot Creole Black Beans Recipe

3 pcs. of minced garlic cloves
1.5 c.chopped onions
1.5 c. chopped celery
1.5 tsps. oregano
2 tsps. thyme
1/4 tsp. cayenne powder
1.5 tsps. of white pepper
1 pc. chicken cube
1.5 c. chopped green bell pepper
Boiled hot rice
1 C. of water
1/4 tsp. black pepper
1 can (8-oz.) of tomato sauce
5 pcs. bay leaf

Get a small skillet and on medium heat, brown up your sausages then drain off the fat drippings. Take your sausages then put them inside your slow cooker and add all other ingredients also.

Cook, covered, at low settings for 8 hours or if using high settings then cooking time would be only 4 hours. Take out bay leaves before serving on top some cooked rice.

This dish makes 6-8 servings.