Double-Barbecued Ribs Recipe

Double-Barbecued Ribs Recipe

1.5 lbs of boneless ribs
Water
3 Tbsps of barbecue sauce
3 cloves of garlic; finely-chopped
1/3 c of brown sugar
2 Tbsps of catsup

Combine ingredients altogether in a crockpot. Mix well. Cover with lid. Set heat to low. Cook for 5-6 hours, stirring occasionally. Take out the ribs and place on top of a preheated grill.

Cook and turn over ’til both sides are according to your desired level of roasting. Baste ribs with more barbecue sauce while grilling. Serve with mashed potatoes or steamed rice.

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