Hot Fruit Compote Recipe

Hot Fruit Compote Recipe

A can of drained peaches
A can of drained pears
1/2 (4-oz.) stick of margarine
1 c. sugar (brown)
A tsp. of cinnamon
A can of filling for pies (cherry)
A can of drained chunks of pineapple

All the fruits should be sliced up in bite sized pcs. Get your crockpot and add in fruits then all the other ingredients. Make sure that everything is blended well.

Cook covered at low settings for 3-6 hrs. Can be used as dessert topping or side dishes together with meals.