Warm Red Cabbage and Apple Salad Recipe

Warm Red Cabbage and Apple Salad Recipe

1 red cabbage (large head); rinsed & chopped
2 onions (medium); chopped coarsely
6 tart apples; core removed & cut into 4 portions
2 tsps of salt
2 c of hot water
3 Tbsps of sugar
2/3 c of cider vinegar
6 Tbsps of butter

Combine the shredded cabbage, onions, apples, salt, hot water, sugar, vinegar, and butter. Mix well. Cover the crockpot with lid. Turn the crockpot control to low.

Cook for approximately 8-10 hours (’til apples are tender). Spoon onto individual platters. Toss lightly. Serve with roast beef, pork or chicken.

>> Warm Red Cabbage and Apple Salad Recipe